My little man was so happy to have something sweet that works perfectly in his diet and who doesn't love jigglers, especially when they are in fun Easter shapes?
Luscious Low Carb Creamy Lemon Jello Jigglers
2- 3 ounce packs of sugar free lemon Jello
1 cup boiling water
5 ounces heaving whipping cream
Spray a pan* or Jiggler mold with non stick baking spray. Dissolve Jello in boiling water and then add heavy whipping cream and mix well. Pour into prepared mold/pan and place in refrigerate for approximately 3 hours until set. Pop out on a plate and enjoy!
Store in fridge.
*If you don't have a mold pour into a small baking or cake pan and when set cut into squares for Jello bites! These are good in a zippy bag for snacks.
This is not a Jello ad (although, I wouldn't feel bad at all if Jello decided to pay me....uhm...) but I just happen to use Jello and my new Spring Jello Mold Kit to make this. I am sure any brand of sugar free would work just as well.