I love molasses cookies but haven't had the best of luck making them from scratch. First off, working with molasses can be, well...a mess and then my homemade ones always get too crunchy and never stay thick, moist and chewy. No worries now, because these cookies were perfect and I was done, start to finish, in about 20 minutes (which is a good thing in my world!)
It has been a couple of days since I made them and they are still moist and chewy and in my cookie world the perfect snack for fall.
To share the cookie love, Betty Crocker has agreed to award one Southern Somedays reader a prize pack of their own:
How cool is that?
If you would like to enter, please leave me comment on this post telling me what your favorite occasion for baking Molasses cookies.
For additional entries you may:
Like Betty Crocker's page on Facebook
Follow Betty Crocker on Twitter
Tweet about my giveaway.
Share about my giveaway on Facebook.
***Please not each additional action in a separate comment so your additional entries will be easily counted. I will announce a winner on October 1, 2011.
In addition, you can visit Betty Crocker Molasses Cookie Coupon to download a printable coupon for $0.75 off the purchase of one (1) Betty Crocker® Molasses Cookie mix pouch today!